PASTA ALL'UOVO BIOLOGICA, PASTA ALL'UOVO AROMATIZZATA, PASTA ITALIANA, pasta italiana, pasta al farro, ricette al farro, zuppe al farro, condimenti, sughi




























 

 


  " From the tradition of Campofilone "

" Italian pasta factory. Production of dried egg and spelt pasta. We make an exquisite homemade egg and spelt pasta by using Italian selected ingredients and our tradition. From the past to the present, since 1400."
Our range: long and short egg pasta, aromatised long egg pasta, egg pasta for soup, wholemeal spelt pasta 100%, catering line and organic range.


 

 


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